Drinks Business, December 2010
Premium spirits have weathered the global economic storm well, but there is a clear divide between East and West when it comes to the characters of these high-end products, writes Alan Lodge.
Hotel Business, December 2010
Great brands understand the supreme importance of the relationship with their most loyal, heavy users, says John Hosking, partner at Cognosis.
Financial Times, December 2010
It's the issue every employer has to face:
Ross Tieman looks at the dangers of very high pay.
Guardian Careers, November 2010
Be enthusiastic, be curious and learn to manage up as well as down.
Here are the best bits from our recent Q&A on becoming a great boss.
Drinks Business, November 2010
It's the 100th issue of the drinks business, and Patrick Schmitt marks the occasion by remembering some of the magazine's key themes over the years, from rose to RTDs, and from cider to China.
Top Consultant, November 2010
In the fourth of his current series of editorials Huntswood‟s Stephen Humphreys explores the currentopportunities and challenges facing consultancy in the retail and consumer goods sector.
Drinks Business, November 2010
Vodka remains leader of the white spirit pack, but others, such as gin and Tequila, by virtue of premium extensions, are strengthening their market share, writes Alan Lodge.
The Marketer, October 2010
Do you know what your staff get up to? A hands-off leadership approach can allow your team to flourish, but Kate Hilpern discovers that coming down from your ivory tower, rolling up your sleeves and mucking in can help boost morale
Director, October 2010
Fewer MBA students, training providers under pressure and cautious spending...it's been a tough year for business education. A modest recovery is underway but employers are more demanding, calling for courses linked to commercial goals.
Drinks Business, September 2010
Whisky is in the ascendancy worldwide, thanks in large measure to emerging-market predilections. But the Industry realises that for this positive trend to continue, more work is needed to further educate consumers, reports Alan Lodge.
Drinks Business, September 2010
Richard Brown of Cognosis notes the differences between the industry's first raft of standalone RTDs and the latest collection of distinctly more premium and brand-led offerings.
Management Today, August 2010
Don't expect staff to buy into your strategy because of your brilliant figures
and flip charts...
Drinks International, August 2010
The bling is dead, long live the new bling. Lucy Britner looks at how vodka is responding to a consumer desire for authenticity over excess.
Marketing Magazine, June 2010
BrewDog wants to be as expert at selling to on-trade as it is at courting controversy, writes James Hurley.
The Spirits Business, May 2010
Richard Brown of research consultants Cognosis takes a graphic look at the Russian market and finds the outlook it tough - not only for the would-be importer, but also for domestic producers - as the government looks to halve per capita consumption.
The Spirits Business, March 2010
Voddy's imprint around the world has been nothing short of humungous, not only in terms of its sheer size and number of brands, but also in terms of its ongoing momentum. The good news, too, is that it's all set to continue.
Edge, March 2010
Do you view the younger generation as upstarts who know nothing about good management or think that the older generation is out of touch? If so, your closed-off attitude could be damaging your business, says Sue Weekes.
The Drinks Business, March 2010
In these lean times, the vodka category has adopted a strategy of diversification to maintain consumer interest and minimise the risk of failure. Patrick Schmitt finds a raft of new packaging formats, interesting flavours and inventive pre-mixes.
Management Today, March 2010
Top business school alumni were in charge at some of the most calamity-stricken organisations as the recession took hold. So are we due for a big rethink on what business courses actually teach? Ian Wylie reports.
The Publican, February 2010
The recession has seen an understandable shift towards a more price-conscious customer - but that doesn't mean people have stopped spending, they just want better value products and experiences. Glynn Davis explains the different patterns.
The Drinks Business, February 2010
Richard Brown at Cognosis Consulting believes that despite economic recovery, the drinks industry won't return to the way it was pre-crash, with premium brands really feeling the pinch. He tells Patrick Schmitt his projections for the new decade.
The Independent, January 2010
Most business leaders aren't sufficiently in touch with their emotions.
Hilary Wilce looks at what needs to change.
Financial Times, January 2010
Set yourself goals for the year ahead.
The Drinks Business, November 2009
What emerged from this session, 'Gauging confidence - consumer reactions to change' is that the premiumisation trend is all but dead, cider is a huge growth story and heritage and provenance are the buzzwords of now, reports Jane Parkinson.
Director Magazine, November 2009
Handled with care, conflict at the top of a company brings rewards. But powerful leaders who sweep away challenge can cause division and damage performance.
Research Magazine, November 2009
A roundup of the latest appointments and promotions in the global market research
and consumer insight business.
Consultant News, November 2009
Cognosis strengthens Board following success during 2009
Management Today, October 2009
When it comes to filling vacancies, employees whose talents may have been overlooked can often be a better and more cost-effective bet than external candidates, writes Steve Hemsley.
BBC, October 2009
An almighty row in the workplace could help creative thinking if properly managed, according to new research. So does a consensual attitude strangle what you're trying to achieve?
The MacLeod Review, July 2009
Management Today, June 2009
Thanks to the recession, budgets for planes, trains and accommodation are being slashed as never before. The good news is that technology is on your side, and you give the planet more breathing space. Rhymer Rigby finds the way to go in this new age of austerity.
The Spirits Business, May 2009
Patience Gould looks at the brand movers and shakers in the 2008 Brand Champions league. But in the backdrop of the global recession - brands, particularly premium and super-premiums will have to rework their proposition.
Marketing Magazine, May 2009
In an economy as tough as tough as this, it pays to question the received wisdom, writes Gemma Charles.
The Grocer, April 2009
Retailers should engage consumers emotionally, not just give them the hard sell, according to research by Cognosis. Glynn Davies reports.
Media & Marketing Magazine, April 2009
As whole sectors come crashing down and consumer confidence hits an all-time low, how are brands trying to get the public to believe in what they have to say about their product and, crucially, start spending again, asks Olivia Solon.
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